Monthly Archives: July 2013

Black Bean Quinoa Burgers (Fed 5 for $3.38)

These are quite possibly the best black bean burgers you have ever had. No seriously, they are delicious. I used to make black bean burgers all the time, but this was before I discovered quinoa. Adding the quinoa to the … Continue reading

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Tropical Chia Pudding (Fed 2 for $3.03)

Trying to eat less meat and think of different things for breakfast other than the usual bacon and eggs. This pudding is fresh and delicious. You could substitute different fruits, whatever is in season. It’s best if you can let … Continue reading

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Roasted Corn Salsa

There’s a restaurant that makes a roasted corn salsa in our town that I LOVE. Every time I go there, I get a burrito bowl and I add so much of the corn salsa it’s ridiculous. So every time we … Continue reading

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Vegan Quinoa Burrito Bowls (Fed 4 for about $4.19)

I’m not going to lie, I didn’t think I would like these this much. However, they were the best burrito bowls I’ve ever had. My husband said they were much better than the restaurant we frequent to get these. And … Continue reading

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Vegan Toasted Almond & Cranberry Couscous (Fed 4 for $4.18)

Not only is this dish delicious, it’s so nice to look at, packed with protein, and you can make it really fast. Preheat oven to 350 degrees and lay out 1/2 C slivered almonds in a shallow dish. Toast in … Continue reading

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Potato Breakfast Beds (fed 2 for $3.05)

My husband loves potatoes for breakfast, but it always seems like a lot of work to fry potatoes first thing in the morning. This time I got a head start and put them on the night before. I prepared baked … Continue reading

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Pulled Pork (About 15 servings for $6.86)

Pork butt was on sale this week at the grocery store for $.98/pound, and you can do SO much with leftover pulled pork. So I made some this weekend and will use it throughout the week for meals. This is … Continue reading

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